Cream Cheese Frosting

Dessert

Prep Time: 10 m Cook Time: 10 m Servings: 24 Source:

Ingredients

2 (8 ounce) packages cream cheese, softened

1/2 cup butter, softened

2 cups sifted confectioners' sugar

1 teaspoon vanilla extract

Directions

In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.

Notes

1 Pkg cream cheese, ¼c butter, 2c sugar

Nutrition

Per Serving: 140 calories; 10.4 g fat; 10.9 g carbohydrates; 1.4 g protein; 31 mg cholesterol; 83 mg sodium. Full nutrition